1905 Basin Park Hotel • 12 Spring Street • Eureka Springs, AR 72632

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Balcony Restaurant Menu


Balcony Restaurant Menu


Appetizer Platter

A delightful combination of our most popular appetizers consisting of mozzarella cheese sticks, beer battered onion rings, hot wings, egg roll and a crab cake. Served with remoulade and garlic ranch dressing.

Ozark Mountain of Nachos

A mountain of tri-color tortilla chips beneath an avalanche of refried beans, onion, tomatoes, black olives, jalapenos and covered in our own blended queso. 

Veggie Quesadilla

We start with a cheddar and Monterrey Jack blend and add diced tomato, grilled onions, avocado, and sliced black olives.  Finished with our homemade pico de gallo.  

Onion Rings

A basket full of juicy beer battered onion rings served with ranch dressing. 

Loaded Potatoe Wedges

Potato wedges seasoned and deep fried topped with chopped bacon, green onions and melted cheese, served with sour cream.  

Mozzarella Cheese Sticks

Six batter dipped cheese sticks fried golden brown and served with zesty marinara or ranch dressing.

Tex-Mex Egg Rolls

Filled with spicy chicken, corn, black beans, peppers, onions and melted cheese. Served with pico de gallo.

Jalapeno Poppers

Jalepeno stuffed with cream cheese. 

Coconut Shrimp

Five succulent pieces of coconut battered shrimp, deep fried and served with our own unique coconut dipping sauce.

Chips and Queso

Served with Salsa.

Balcony Buffalo Wings

Our own tender chicken wings served in the traditional Buffalo sauce accompanied with bleu cheese dressing, celery and carrot sticks.

Creole Crab Cakes

Cajun influenced crab cakes, our chefs make 'em right here with the freshest ingredients, deep-fried and served with remoulade sauce.

BBQ Pork Quesadilla

Our made-on-premise pulled pork tossed in sweet bbq sauce with carmelized onion and shredded cheddar jack cheese served in a spinach tortilla. 

White Wings

Tender strips of chicken breast wrapped around Jack cheese adn a jalapeno.  Wrapped in bacon and grilled.  Served with garlic ranch dressing.

Soup Du Jour

Homemade Soups

All of our soups are homemade and are availabe in a cup or a bowl.



Fiesta Tostada Salad

Grilled chicken breast sliced atop a mound of fresh greens in a crisp tortilla bowl, topped with sautéed onions and peppers, black olives, jalapenos, diced tomato, shredded cheese. Served with Salsa.

Cobb Salad

We start with a bed of mixed greens and garnish with rows of select cheeses, diced ham and turkey, avocado, diced tomato and finish with boiled egg. Served with your choice of dressing and bread stick.

Classic Caesar

We start with crisp romaine lettuce, aged Parmesan cheese and croutons...toss them all with the Balcony's own special Caesar dressing. 

Stuffed Baked Potatoes Your Choice

  • Broccoli and Cheese
  • Butter, Sour Cream and Chives
  • Philly Steak Style
  • Sautéed Veggies

Sides with order of sandwich or entrée

  • Baked Potato
  • Rice
  • Mashed Potatoes with Brown Gravy
  • California Veggie Blend

Burgers & More

All sandwich selections served with chips and a pickle spear.

Balcony Burger

We start with a half-pound Angus burger cooked fresh and add lettuce, tomato and onion. Served on a toasted bun. Your choice of cheese: American, Swiss, Pepper Jack, or Cheddar.

Pick Three Additional Toppings- Sautéed onions, sautéed bell peppers, sautéed mushrooms, bacon, jalapenos.

B.B.Q. Burger

Juicy half pound Angus burger grilled your way, topped with our House B.B.Q. and bacon

Mushroom and Swiss Burger

A juicy half-pound Angus burger topped with fresh sautéed mushrooms, Swiss cheese, shredded lettuce and tomato.

San Francisco Patty Melt

The traditional San Francisco melt with a grilled burger patty topped with sautéed onions and Swiss cheese. Served on toasted sourdough bread.

Monte Cristo

A combination of turkey and ham with Swiss and American cheeses packed between slices of batter dipped Texas toast topped with powdered sugar and served with raspberry jam.

"Southern" Philly Cheese Steak Sandwich

Tender, thin-sliced Angus beef on a hoagie topped with sautéed onions and bell peppers and a delicious Colby Jack cheese blend.served with Southern love, y'all.


Flavorful thin sliced Corned Beef on Marble Rye bread with Swiss cheese, sauerkraut and Thousand Island dressing.

Sloppy Sandwich

An Arkansas favorite; slow roasted pork meat, hand-chopped and served on a toasted bun with our own BBQ sauce, topped with diced onion and served with our homemade coleslaw.

Chicken Tenders

Our own tender chicken strips served with crispy french fries and your choice of dressing.

Spring Street Chicken Sandwich

Grilled chicken breast topped with fresh mushrooms, sliced tomato, sliced onion, Swiss and cheddar cheese and lettuce served on a toasted kaiser bun with stone ground mustard

Club Croissant

Smoked turkey, ham, Swiss cheese, lettuce, tomato and bacon on a flaky croissant.

Black -n- Bleu Burger

Our House Angus Burger topped with melted bleu cheese crumbles and crispy bacon served on toasted Kaiser roll. 

Anytime Entrees

All entrées served with your choice of Soup or Salad and Fresh rolls.

BBQ St. Louis Style Ribs

Our house specialty- a slab of tender juicy St. Louis style ribs cooked to perfection and served with our own BBQ beans and homemade coleslaw.

Beef Rib Eye Steak

We start with a USDA inspected 10 oz. rib eye steak cooked to your order and served with a southern baked sweet potato topped with butter and cinnamon with fresh vegetable of the season.

New York Strip

Our 8 oz. strip steak is just the right size.  This mouth watering steak comes grilled to your specifications.  Served with a baked potato of your choice (Idaho or sweet) and fresh vegetable of the season.  

Grilled Salmon

Optional Blackened Salmon, served with veggies and rice.  Topped with a lemon garlic cream sauce. 

Pasta Alfredo

Penne noodles tossed in a rich Alfredo sauce topped with chopped green onions, diced tomato and Parmesan cheese.  Served with salad and gralic bread sticks.

Chicken Mornay

We start with a plump, juicy chicken breast charbroiled to perfection, top it with sauteed mushrooms and onions and finish it with a unique Monterey Jack cheese sauce.  Served with our own special mashed potatoes and vegetable of the season.  

Down Home Trout

We start with a boneless 8 oz. Trout and panfry it to perfection then serve it with our fresh rice and vegetable du jour. 

Chicken Parmesan

Your choice of Italian seasoned grilled or breaded chicken breast. Served over penne pasta topped with a hearty marinara covered in Parmesan and provolone cheese. Accompanied by salad and garlic bread sticks.

Downtown Crown

A trio of braised pork legs, glazed in a sweet chipolte chile sauce. Served with a loaded baked potato and vegetable of the season.

Smoked Pork Chops

Two 5oz. smoked chops, chargrilled and topped with fire roasted apples and carmelized onions; served with your choice of baked potato, vegetable du jour, soup or salad; and fresh bread.

Fish and Chips

Fried beer-battered Cod served with French Fries, Coleslaw, and Hushpuppies. 

Kids Menu - 12 and Under Your choice

All kids entrées served with fries or chips

  • Fish Sticks
  • Cheese Pizza
  • Grilled Cheese
  • Kids Chicken Strips
  • Quarter Pound Burger
  • Shrimp Basket

All Featured Dessert Selections

Arkansas Strawberry Shortcake, Southern Derby Pie, The Basin Park - House Specialty:  Homemade Balcony Brownie


All Cold Drinks

  • Pepsi
  • Diet Pepsi
  • Sierra Mist
  • Dr. Pepper
  • Mountain Dew
  • Lemonade
  • Mug Root Beer
  • Lipton Raspberry Iced Tea
  • Ice Tea
  • Sweet Tea

All Hot Drinks

  • Hot Tazo Tea
  • Coffee
  • Hot Chocolate

Now serving Locally Produced Wines

Viva Eureka-Blush
Vivant -White

Premium Wines

  • Shiraz
  • Pinot Noir
  • Chardonnay
  • Cabernet Sauvignon
  • Merlot
  • White Zinfandel
  • Sauvignon Blanc
  • Ecco Domani Pinot Grigio
  • Louis Martini Cabernet Sauvignon

Domestic & Import Beers

We proudly feature several choices of domestic and import beers in bottles, can and on tap.

Specialty Drinks

  • The Downtown Daiquiri
  • Margarita Memories
  • The 1905
  • Basin Chocolatini
  • Bloody Merry

18% Gratuity added for parties of 6 or more.  20% gratuity will be added to all split checks. 
Tax not included.