Download our Banquet Menu as .pdf
Plated Luncheon Selections
Grilled Chicken Caesar
Romaine Lettuce topped with Grilled Chicken, Parmesan Cheese, Croutons
and Caesar Dressing. Served with a Breadstick
$6.95 per person
Club Croissant
Smoked Turkey, Swiss Cheese, Lettuce, Tomato and Bacon. Served on a flaky
Croissant with Potato Salad
$6.50 per person
Broccoli, Mushroom & Onion Quiche
Our homemade Quiche served in a flaky crust. Served with Fresh Fruit
and a Muffin
$7.95 per person
Trio Salad
Chicken Salad, Ham Salad & Tuna Salad served on a bed of Lettuce. Served
with Fresh Fruit and Crackers
$7.25 per person
Spinach & Grilled Chicken Salad
Sliced Grilled Chicken atop Fresh Spinach, tossed with Creamy Bacon Dressing.
Topped with Egg, Tomato and Crumbled Bacon
$6.95 per person
Spring Street Deli Platter
Slices of Turkey, Roast Beef & Ham; Sliced Swiss & American Cheese; Lettuce;
Sliced Tomato and Sliced Onion. Served with Potato Chips and Pasta Salad
$6.75 per person
Turkey Rueben
The Basin Park special version of the Classic Rueben made with Turkey.
Served on Marble Rye Bread
$6.50 per person
Open-Faced Roast Beef Sandwich
Sliced Roast Beef served open-faced on Texas Toast. Sits alongside Mashed
Potatoes with Brown Gravy
$6.75 per person
The above selections are served with
Iced Tea and Water at no extra charge
"Southern Luncheons"
Chicken Fried Steak
Choice Beef Steak -breaded & deep fried to a golden brown- topped with
Creamy White Gravy. Served with Mashed Potatoes and Southern-style Green
Beans
$8.50 per person
Chicken Del Rio
Chicken Breast stuffed with Poblano Pepper & Monterey Jack Cheese, wrapped
in Bacon then grilled. Served with warm Tomato Salsa on top
$8.25 per person
London Broil
Traditional London Broil Flank Steak topped with a Mushroom Brown Gravy.
Served with your choice of Chef's Vegetable and Starch
$9.25 per person
Seafood Tortellini
Cheese-filled Tortellini tossed with Shrimp, Scallops & Chef's Vegetables
in a Seafood Cream Sauce. Served in a Puff Pastry Shell
$11.25 per person
Grilled Pork Chops
Two 4-ounce Pork Chops grilled and topped with Apples, Raisins, and a
Cinnamon Sauce. Served with Chef's Vegetable and Starch
$8.50 per person
Southern Fried Chicken
Three pieces of deep-fried Chicken. Served with Whole "Colonel" Corn
and Mashed Potatoes
$7.50 per person
Melissa's Favorite Box Lunch
Our Country Club Croissant topped with Turkey, Swiss Cheese, Sliced Tomato,
Green Leaf Lettuce, sliced Red Onions and Bacon Strips. Served with a
bag of Chips, Pickle Spear, two fresh-baked Cookies and a Can Soda: all
"packed to go!"
$7.25 per person
Prices subject to change based on existing
economic conditions
Buffets for 25 people or more only!
Prices subject to applicable taxes plus 18% service charge
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